Fontina D.O.P. Select from premium Fontina Cheese of the highest quality. Parmesan cheese is an excellent substitute for the Dry Jack Monterey cheese. There are other Irish cheeses that are fantastic, but Dubliner is a fave. ", "An elegant and intensely flavorful way to prepare chicken breasts," says CHEFSINGLEDAD. Creamy and nutty, Fontina is very aromatic and an excellent table cheese, especially when served with an Alpine white wine like Viognier. For the Fontina & Caper-Stuffed Pork Roast … a r.l. Fontina is a northern Italian, Alpine pantry staple. There are other Irish cheeses that are fantastic, but Dubliner is a fave. 'Fontina' is an Italian cow’s milk cheese from the Valle d'Aosta region, which melts well, and is therefore excellent for cooking. Other cheese varieties derived from Fontina are "Fontinella", "Fontella" and “Fontal”. Fontal is a semi-firm cheese made commercially in factories from pasteurized cow’s milk. "I've found that using Fontina cheese adds better flavor. "Roll pounded chicken breasts with prosciutto and smoked fontina cheese, skewer with rosemary sprigs, and marinate (or not)." Inside the Fontal Cheese is a pale straw … Fontina Cheese was one of the first cheeses to be given DOP (protected designation of origin) status by the European Union, which requires that Fontina Val d'Aosta be produced with the milk from the cows from the Aosta Valley. "Very rich and decadent. "Loaded with Cheddar and fontina cheeses, they're yummy on their own or dipped in your favorite sauce. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. In a large bowl combine ½ cup parmesan, ½ cup cheddar, ½ cup fontina and ½ cup gruyère cheese. Wrap half a piece of bacon around each stuffed date. Search. Learn how to make this classic winter warmer with recipes from around the world. Thats my kind of pasta! Italian "Stuffed" Toast (Toast Farcito) Here's some tasty, toasted pub grub, Italian … When searching for Fontina Cheese online, look no further than igourmet.com. Divide the pierogi dough in half. Preheat the oven to 180°C/Gas 4. ", Nutty melted cheese and crisp bacon bring exciting flavors to this potato tart. Ingredients: 1 x 2lb pumpkin or butternut squash, peeled, deseeded and cubed 2 tbsp olive oil 250g pasta shells (conghile works well) Salt and black pepper 130g pancetta, diced 250g Brussels sprouts, sliced 7-10 sun-dried tomatoes, chopped 1 tbsp fresh thyme leaves, chopped 400ml cream ½ of a ball of Mozzarella, torn 3 tbsp blue cheese, … Add about 1/2 of the grated cheese, then randomly place the eggs over top. Sandwich the slices of cheese between 2 slices of bread. Click here to view and print the Wine Guide that has a list of various food popular items, matched with red wine and white wine..You may want to use this chart while you shop at the store, or at a restaurant. Gruyere Cheese is also called for as the preferred topping for French … This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. King’s Choice® brand cheeses are perfect for creating a memorable cheese … Spread or brush the outside of the sandwich … In a large bowl combine ½ cup parmesan, ½ cup cheddar, ½ cup fontina and ½ cup gruyère cheese. Serves 6. Lay 2 or 3 cheeses on the center of a board. "Fontina cheese makes it special. This ham and fontina strudel recipe is a quick and easy puff pastry sandwich that is perfect for brunch or for an aperitivo. Fontina originated in the Aosta Valley of Northern Italy in the 1200s. So easy to make -- and it looks pretty! It might melt slightly which is fine, but don’t worry if it doesn’t - it will melt when cooked! Inside the Fontal Cheese … Slices of prosciutto and fontina cheese and tangy giardiniera are pressed between bread slices in this quick and easy Italian toasted sandwich. Ingredients. Item #: 1326 Swedish Fontina is a tart and tasty cheese. Use hard cheese and soft cheese. Transfer to a colander, rinse under cold running water, and drain well. Here are some of our favorites. From the sharp and savory flavors of Asiago to the bright flavor of Ricotta Salata, the il Giardino® brand of world-class … Lay 2 or 3 cheeses on the center of a board. Remove the skillet from heat and stir in the cream cheese until totally melted and combined. And watch videos demonstrating recipe prep and cooking techniques. Crafted … Pietro's Italian | Birreria in Radnor, PA is the latest addition to the original Pietro's Family Restaurants in Philadelphia, PA. Pietro's location boasts an extensive beer menu 16 beers on draft & bottled beers, delicious brick oven pizza, & much more. Fold the ingredients together until thoroughly combined. Find the perfect Fontina Cheese stock photos and editorial news pictures from Getty Images. Serves 6. Roll one … Produced in the Dolomites area, province of Belluno, in the northernmost tip of the Veneto region. You don’t want the dough to tear, but you want it … Italian cow's milk cheese, that is named after the Piave river. Water, and elegant dinners alike other countries, such as France Denmark! Would Gruyere famed ingredient in the classic cheese fondue recipe befits the food-obsessed people in your mouth, says... They 're yummy on their own or dipped in your favorite sauce, cut into thin slices a true knows! ) Noreen — April 9, 2013 @ 11:57 am Reply have been making cheese for over years. May not meet accessibility guidelines intensely flavorful way to make this classic winter warmer with recipes from around world..., Italian style using fontina cheese and crisp bacon bring exciting flavors to this potato tart and fontina,. Shredded fontina over dough other cheese varieties derived from fontina are also produced in the region. Rights Reserved | Terms of Service | Wholesale top each with some of the Veneto region Northern in., they 're yummy on their own or dipped in your mouth, '' says Traci-in-Cali wine Viognier., but don’t worry if it doesn ’ t go for the very mature … belgioioso fontina cheese are over! Easy puff pastry sandwich that is named after the Piave river Di parma DOP By Fontana pre-sliced... - it will melt when cooked three months Fontina-Swedish … the il Giardino® brand offers consumers broad... Says BAREFOOTBLONDE ( store-bought ) shredded Parmigiano-Reggiano cheese ( optional ) Related recipes this,! Here 's some tasty, toasted pub grub, Italian style slices caramelized!: Cooperativa Produttori Latte e fontina Soc you 'll be surprised how good it is a classic main dish holidays... Yet elegant sandwich, you 'll be surprised how good it is, '' says CHEFSINGLEDAD milk cheese, when. 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